2 Hours Sushi Class

In a culinary exploration opportunity nestled within Sapporo’s vibrant cityscape, ‘2 Hours Sushi Class’ beckons those seeking to uncover the secrets of sushi craftsmanship. As participants step into this immersive experience, they are greeted with a blend of tradition and innovation, promising a memorable journey.

With skilled instructors guiding each step, attendees embark on a culinary adventure that goes beyond mere cooking techniques. Curious to discover how this class blends culture, creativity, and culinary finesse in just two hours?

Just The Basics

Engaging and informative sushi class for 2 hours
Hands-on experience with a maximum of 8 participants
Convenient location near public transportation in Sapporo
Customization options and group discounts available

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Pricing and Services

The Sushi Class offers pricing starting from A$15.62, with variations based on group size and the option for a pick-up service at Makomanai subway station. Group discounts and customization are available for those looking to enhance their experience.

Transportation options include the convenient pick-up service at the subway station, ensuring easy access to the class location. Plus, the class provides recipes in English, allowing participants to recreate the dishes at home.

For those seeking flexibility in their sushi-making experience, the option for customization is a valuable feature. With these services, participants can enjoy a hands-on learning experience while exploring the art of sushi making in a fun and engaging way.

Meeting and Pickup Details

Upon arrival, participants can either head directly to the Chinese restaurant in Sapporo or request a pickup from Makomanai Station. The pickup options provide flexibility for attendees to choose the most convenient transportation details.

For those opting for pickup, Makomanai Station serves as the designated point for a hassle-free journey to the sushi class. The meeting point at the Chinese restaurant in Sapporo offers a straightforward rendezvous spot for those making their own way.

Whether travelers prefer the convenience of being picked up or enjoy finding their own way to the location, the meeting and pickup details aim to cater to diverse preferences, ensuring a smooth start to the sushi-making experience.

Booking and Logistics

Participants can expect to receive confirmation within 48 hours of booking for the Sushi Class experience, which is operated by Sushi Roll DESIGN Workshop.

Class Location: The class takes place at a Chinese restaurant in Sapporo, offering a unique setting for learning the art of sushi making.
Group Size Restrictions: To ensure a personalized experience, there’s a maximum limit of 8 travelers per tour/activity, allowing for individual attention and guidance.
Accessibility and Convenience: Although the location isn’t wheelchair accessible, it’s conveniently situated close to public transportation, making it easily reachable for participants.

Cancellation Policy

In case of cancellation, refunds are provided if done at least 24 hours before the scheduled start time. Refund conditions are strictly based on the cancellation timeframes set forth by the sushi class organizers.

It’s important to note that no refunds will be issued for cancellations made less than 24 hours before the class commences. Changes to bookings aren’t accepted within 24 hours of the start time, so participants should plan accordingly to avoid inconveniences.

The cancellation policies are in effect based on the local time of the class location. Participants are encouraged to adhere to these guidelines to ensure a smooth and hassle-free experience with the Sushi Roll DESIGN Workshop.

Reviews and Feedback

Moving from the information on the cancellation policy, travelers have rated the Sushi Roll DESIGN Workshop with an impressive overall rating of 5.0 based on 23 reviews.

The positive feedback mainly highlights the host’s engaging interactions with participants and the effective teaching of various cooking techniques. Reviews from Viator travelers commend the host’s friendly and informative approach, making the class not only educational but also enjoyable.

Many participants have shared their satisfaction with the hands-on experience and the opportunity to learn traditional sushi-making methods. Plus, guests appreciate the host’s responsiveness to feedback, enhancing the overall learning environment and ensuring a memorable culinary experience.

Class Duration and Schedule

The Sushi Class at Sushi Roll DESIGN Workshop offers a structured session lasting approximately 2 hours, providing an in-depth exploration of sushi-making techniques and traditions.

Class activities include hands-on preparation of various types of sushi, from maki rolls to nigiri, guided by experienced instructors.

Participants will also learn about the cultural significance of sushi and the proper etiquette associated with its consumption.

Time management during the class is carefully planned to ensure that each aspect of sushi-making is covered thoroughly within the allotted duration.

With a focus on practical skills and knowledge, the class aims to equip attendees with the confidence to recreate sushi dishes at home.

Instructors and Workshop Details

With an emphasis on hands-on learning and culture, the instructors at Sushi Roll DESIGN Workshop deliver a dynamic and engaging sushi-making experience for participants.

Instructor Qualifications: The instructors are highly skilled and experienced sushi chefs with a deep understanding of Japanese culinary traditions. They’re passionate about sharing their knowledge and expertise with participants, ensuring a high-quality learning experience.
Workshop Atmosphere: The workshop environment is welcoming and interactive, fostering creativity and collaboration among participants. The instructors create a supportive atmosphere where everyone feels comfortable trying new techniques and flavors. Participants can expect a fun and educational experience that will deepen their appreciation for sushi culture.

What to Expect

Participants in the Sushi Class can anticipate an immersive hands-on experience led by skilled sushi chefs, fostering a dynamic and engaging environment for learning and cultural exploration.

This interactive learning opportunity allows attendees to explore the art of sushi making firsthand, gaining practical experience in crafting delicious rolls. Through hands-on experience, you will learn essential techniques such as rice preparation, fish selection, and sushi rolling.

Expect a collaborative atmosphere where questions are encouraged, and individual guidance ensures that everyone masters the sushi-making process. The class aims to not only teach the culinary aspects but also provide insights into the cultural significance of sushi, offering a holistic understanding of this traditional Japanese cuisine.

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Common questions

Can I Request Specific Dietary Accommodations for the Sushi Class?

When requesting specific dietary accommodations for the sushi class, travelers can inquire about vegetarian options and allergen restrictions. The host can customize the menu based on dietary preferences to ensure a pleasant culinary experience.

Are Children Allowed to Participate in the Sushi Class?

Children are welcome to join the sushi class with parental supervision. The experience is suitable for young learners. Parents can enjoy the activity alongside their kids. It’s a great opportunity for family bonding and culinary education.

Is There a Minimum Age Requirement for Participants?

There is a minimum age requirement for participants, and parental consent might be needed. The details about the specific age restrictions and parental consent guidelines can be obtained from the service provider directly.

Are Alcohol Beverages Provided During the Class?

Alcohol beverages are not provided during the class. However, the host may offer pairing suggestions for sushi dishes. Participants focus on learning cooking techniques and enjoying the culinary experience. Guests can inquire directly for more details.

Can I Take Home the Sushi I Make in the Class?

Yes, participants can take home the sushi they make in the class. They will learn sushi making techniques and have the opportunity to enjoy their creations later. It’s a great way to practice new skills!

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Last Words

Experience the art of sushi making in Sapporo with ‘Hours Sushi Class’ for an unforgettable culinary adventure.

With affordable pricing, convenient pick-up service, and intimate workshop sessions, participants can expect a hands-on experience like no other.

Whether you’re a sushi novice or a seasoned enthusiast, this class guarantees to enhance your skills and leave you with a newfound appreciation for the craft of sushi making.

Book your spot now and embark on a delicious journey of discovery.