Cooking Class at the Shepherds Shelter in Rethymno

Set out on a culinary journey at the Shepherds Shelter in Rethymno, where guests can enjoy the secrets of traditional Cretan cuisine. The cooking class offers a unique opportunity to engage in hands-on activities using fresh bio raw materials and learn the art of crafting sheep’s milk cheese. As participants explore the world of Cretan gastronomy, they will not only savor a delicious meal but also gain insight into the region’s rich culinary heritage. Curious to uncover more about this farm-to-table experience?

Key Points

• Farm-to-table cooking classes with fresh and bio materials
• Cheese-making using sheep’s milk
• Guided farm tour and tastings of local wine and spirits
• Traditional Cretan meal preparation and discussions on Cretan products
• Support local farmers and explore traditional Cretan cuisine

Location and Activity Details

Located in the picturesque town of Rethymno, Greece, the Shepherds Shelter offers an immersive cooking class experience that allows visitors to explore the authentic spirit of Crete.

Participants can enjoy a private tour with the Shepherds Shelter, exploring the real essence of Crete. The duration of this enriching experience is 5 hours, during which guests can engage in activities like learning about the secrets of the Cretan diet, sampling local products and spirits, and supporting local farmers.

The language used during the class is English, ensuring clear communication. This unique opportunity provides a deep dive into the culinary traditions of Crete, making it a must-try for those seeking a genuine taste of the region.

Activity Inclusions

Enjoy the culinary journey at the Shepherds Shelter in Rethymno with a range of enriching inclusions for a truly authentic experience. Participants can expect to work with fresh and bio raw materials, ensuring the highest quality ingredients for their creations.

A knowledgeable tour guide will lead you through the farm, offering insights into the local agriculture and traditions. Plus, alcoholic beverages, including tastings of local wine and spirits, are provided to complement the cooking experience.

All fees and taxes are included in the package, along with a full lunch made from the dishes prepared during the class. This hands-on experience allows you to not only learn about Cretan cuisine but also to support local farmers and meet residents, adding a personal touch to your journey.

Activity Description

Discover the art of farm-to-table cooking at Shepherds Shelter in Rethymno, where you’ll explore the secrets of Cretan cuisine and shepherd life through hands-on cheese-making and meal preparation activities. Participants will engage in guided tours of the farm, learning about Cretan products while seeing traditional Cretan cuisine. The experience includes the unique opportunity to make cheese from sheep’s milk, prepare an authentic Cretan meal, and taste local wine and raki. The classes aim to provide insight into the rich culinary traditions of Crete while connecting with the essence of shepherd life. For those interested, additional days can be arranged upon request.

Activity Description
Farm-to-table cooking classes	Guided tours of the farm
Cheese-making from sheep’s milk	Traditional Cretan meal preparation
Discussions about Cretan products	Tasting local wine and raki

Booking Information

For those interested in participating in the Cooking Class at Shepherd’s Shelter in Rethymno, booking information includes options for free cancellation up to 24 hours in advance, flexible payment plans, and a meeting point at the stone-built Shelter in Rethymno. This allows participants to have peace of mind in case of any unforeseen circumstances.

By reserving now and paying later, you can keep their travel plans flexible while securing a spot for this immersive experience. The meeting point at the Shepherd’s Shelter in Rethymno ensures easy access for all participants.

These convenient booking options make it simple to secure a spot in this unique farm-to-table cooking class and learn about the secrets of the Cretan diet firsthand.

Additional Information

Participants are advised to bring their passport or ID card and wear comfortable shoes for the Cooking Class at Shepherds Shelter in Rethymno.

The price for this experience starts from £124.41 per person, with the product ID being 465690.

This activity offers a unique opportunity to explore the secrets of the Cretan diet and support local farmers by tasting their products and spirits.

It’s a 5-hour session conducted in English and Greek, allowing participants to enjoy the authentic spirit of Crete.

On top of that, attendees can enjoy the use of fresh and bio raw materials, guided tours of the farm, alcoholic beverages, local wine, and a full lunch.

This experience promises to be a memorable exploration of traditional Cretan cuisine and shepherd life.

Things to Bring

When preparing for the Cooking Class at Shepherds Shelter in Rethymno, remember to pack your passport or ID card and choose comfortable shoes to ensure a smooth and enjoyable experience.

The passport or ID card is essential for identification purposes and may be required for certain activities during the class. Comfortable shoes are recommended as there may be walking involved, both indoors and outdoors, on uneven terrain.

Plus, it’s advisable to bring a small backpack to carry personal items such as a water bottle, sunscreen, and a camera to capture memorable moments. By being prepared with these essential items, participants can fully enjoy the culinary adventure without any hindrances.

Pricing and Product ID

Explore the enticing pricing details and unique Product ID associated with the Cooking Class at Shepherds Shelter in Rethymno for an enlightening culinary experience in Crete.

The cost for this immersive experience starts from £124.41 per person. The Product ID for this specific activity is 465690.

This fee covers a range of inclusions such as fresh and bio raw materials, a tour guide in the farm, alcoholic beverages, local wine and spirits tasting, all fees and taxes, and a full lunch.

By participating in this Cooking Class, not only do you get to learn about the secrets of the Cretan diet, but you also support local farmers and get to taste authentic local products and spirits.

Book now for a memorable journey into the heart of Cretan cuisine.

Common questions

Can Children Participate in the Cooking Class at the Shepherds Shelter?

Children can participate in the cooking class at the Shepherds Shelter. They will enjoy hands-on experiences, learn about Cretan cuisine, and engage in farm-to-table activities. This immersive experience offers a chance for young ones to explore and taste local flavors.

Is Transportation Provided to the Meeting Point in Rethymno?

Transportation to the meeting point in Rethymno is not provided. Visitors need to arrange their own transport to the stone-built Shelter. It is recommended to check local transportation options or consider renting a vehicle for convenience.

Are Vegetarian or Vegan Options Available During the Class?

Vegetarian and vegan options are available during the cooking class at the Shepherds Shelter in Rethymno. Participants can enjoy plant-based dishes made with fresh, local ingredients while learning about Cretan cuisine and traditions.

Is There an Option for a Private Group Booking for This Activity?

For private group bookings of the activity, the Shepherds Shelter offers exclusive tours. They provide a personalized experience for groups looking to enjoy Cretan culture. Guests can enjoy farm-to-table cooking and tastings tailored to their group’s preferences.

Are There Any Age Restrictions for Participating in the Cooking Class?

Age restrictions do not apply for participating in the cooking class at the Shepherds Shelter in Rethymno. All ages are welcome to experience the farm-to-table cooking, cheese-making, and traditional Cretan meal preparation.

Last Words

Discover the flavors of Crete with a farm-to-table cooking class at the Shepherds Shelter in Rethymno. From making cheese to preparing a traditional Cretan meal, this hands-on experience immerses you in the local culinary culture.

Explore the farm, taste local wine, and support local farmers while learning about the Cretan diet. Book your spot now for a unique and delicious adventure in the heart of Greece.