Milan Small-Group Italian Cooking Class With Gelato (Mar )

Nestled in the heart of Milan, a hidden gem awaits for those seeking to unravel the secrets of authentic Italian cuisine. As the sun sets over the enchanting city, a small group gathers for an exclusive cooking class infused with the essence of gelato-making.

But what makes this culinary experience truly exceptional? The answer lies in the hands-on exploration of time-honored recipes and the opportunity to indulge in a sweet surprise that transcends mere dessert.

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Key Points

Learn to make traditional Italian pasta, ravioli, sauces, tiramisu, and gelato in a small group setting.
Enjoy a delightful meal in a garden setting surrounded by flowers and fruit trees.
Receive guided instruction from experienced chefs and take home a digital cookbook with authentic recipes.
Indulge in Italian wine, homemade limoncello, and a fun, hands-on cooking experience with personalized attention.

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Culinary Experience in Milan

Set out on an immersive culinary journey in Milan where you’ll learn the art of making traditional Italian dishes and indulging in the rich flavors of pasta, ravioli, sauces, tiramisu, and gelato.

Dive into the heart of Milan food culture with a hands-on experience that will transport you to the streets of Italy. Discover the secrets of traditional recipes passed down through generations, each bite bursting with authentic Italian flavors.

Enjoy the vibrant culinary scene of Milan as you prepare and savor dishes like tagliatelle, ravioli, and tiramisu using original recipes. This small-group setting ensures personalized attention, allowing you to truly appreciate the essence of Italian cuisine.

Authentic Italian Cooking Techniques

Explore the art of authentic Italian cooking techniques by enjoying a hands-on experience that unveils the culinary secrets passed down through generations. In this cooking class, you will have the opportunity to learn traditional recipes and perfect their skills through hands-on learning.

The experience offers a deep dive into the essence of Italian cuisine, providing insights into the following:

Mastering the art of making fresh pasta using time-honored techniques.
Learning to prepare flavorful sauces that complement various dishes.
Crafting delicious tiramisu with authentic ingredients and methods.
Perfecting the art of making creamy gelato from scratch.

Engage in this immersive culinary adventure to discover the rich heritage and flavors of Italian cooking firsthand.

Inclusions and Logistics Details

Participants in the Milan Italian Cooking Class with Gelato will enjoy a comprehensive experience that includes guided instruction from experienced chefs, all necessary cooking ingredients, cooking utensils, and equipment. The small group setting ensures personalized attention for a hands-on learning experience during this culinary adventure.

Alcoholic beverages such as Italian wine and homemade limoncello will be provided to complement the dishes prepared. The meeting point is conveniently located at Via Vincenzo Foppa, 6, 20144 Milano MI, easily accessible via the green subway line 2. Detailed directions will be emailed the day before the activity, and the session concludes back at the meeting point.

Confirmation upon booking is guaranteed, with a maximum of 2 travelers per session. Service animals are allowed, but please note it isn’t wheelchair accessible.

Immersive Cooking Class Highlights

Indulge in a culinary journey filled with hands-on experiences and flavorful discoveries during the Milan Italian Cooking Class with Gelato. Participants will have the opportunity to:

Gelato tasting: Delight your taste buds with a variety of creamy gelato flavors.
Pasta making techniques: Learn the art of crafting perfect pasta from scratch using traditional Italian methods.
Interactive cooking sessions: Engage in immersive hands-on activities to prepare authentic dishes like tagliatelle and ravioli.
Expert guidance: Benefit from the expertise of skilled chefs who’ll share their knowledge and passion for Italian cuisine throughout the class.

Get ready to dive into the world of Italian cooking, from mastering pasta making to savoring delicious gelato creations!

Participant Feedback and Recommendations

Discover firsthand accounts and glowing recommendations from individuals who’ve experienced the Milan Italian Cooking Class with Gelato. Guest testimonials rave about the fun they had making pasta and gelato, highlighting the friendly and welcoming host, Bruna. Participants enjoyed the al fresco dining experience and found the class well-run and amazing.

Marco, the owner’s grandson, received praise for his thorough explanations and sense of humor. Attendees appreciated the excellent instruction and enjoyable atmosphere, leading to strong recommendations for this cooking class. Many guests have continued to make the recipes at home, showcasing the practicality of the cooking tips learned during the session.

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Common questions

Can Participants Request Specific Dietary Accommodations or Substitutions for the Cooking Class?

Participants can request specific dietary accommodations or substitutions for the cooking class, including modifications for dietary preferences and allergies. The experienced chef can adjust recipes and ingredients to cater to individual needs, ensuring a personalized culinary experience.

Is There a Minimum Age Requirement for Participants to Join the Cooking Class?

Participants must be of a minimum age to join the cooking class. Dietary restrictions can be accommodated upon request. The experience offers a hands-on opportunity to learn traditional Italian cooking techniques and create authentic dishes.

Are There Any Additional Costs or Fees That Participants Should Be Aware of Before Booking the Experience?

When considering joining the cooking class, participants should note that all necessary ingredients, cooking utensils, and alcoholic beverages like Italian wine are included in the package. There are no additional costs or hidden fees to worry about.

Will Participants Have the Opportunity to Eat the Dishes They Prepare During the Class, or Are They for Demonstration Purposes Only?

Participants in the cooking class will have the delightful opportunity to savor the culinary creations they prepare. The hands-on experience extends to enjoying the fruits of their labor, creating a complete and immersive Italian eating experience.

Are There Any Restrictions on Photography or Recording During the Cooking Class?

Photography restrictions and recording restrictions are not in place during the cooking class. Participants are encouraged to capture their culinary journey. Engage fully in the hands-on experience and preserve memories through photos and recordings.

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Last Words

Indulge in the flavors of Italy and unleash your inner chef at the Small-Group Italian Cooking Class With Gelato in Milan.

Master pasta-making, create delicious sauces, craft ravioli, whip up tiramisu, and learn the art of gelato preparation in a picturesque setting.

With expert guidance and hands-on experience, this immersive culinary adventure promises a memorable and enriching experience for all foodies.

Book your spot now and savor the taste of authentic Italian cuisine in the heart of Milan.