Private Peranakan Cooking Class In A Studio Near Lavender MRT

As the aroma of spices fills the air, imagine yourself mastering the art of crafting aromatic Peranakan dishes in a private cooking studio near Lavender MRT.

Picture a scenario where a group of friends, led by an experienced chef, uncover the secrets behind creating savory Ayam Buah Keluak and delicate Kueh Dadar.

Intrigued to explore the culinary heritage of the Peranakans further? Discover how this immersive cooking class not only tantalizes taste buds but also offers a window into the fascinating history and flavors of this unique cuisine.

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Key Points

Experience hands-on Peranakan cooking with authentic and fresh ingredients
Immerse in the rich blend of Malay and Chinese culinary influences
Enjoy a private setting for cultural exploration and culinary creativity
Benefit from professional guidance in a convenient studio near Lavender MRT

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Pricing and Booking Details

Explore the various pricing options and booking details for the private Peranakan cooking class starting at $119.22, offering a hands-on culinary experience blending Malay and Chinese flavors. The pricing varies based on group size, ensuring flexibility for different party numbers.

Before booking, travelers can select their preferred date and check availability. It’s important to note that there might be availability restrictions, so confirming the desired date early is recommended.

The class duration is 3 hours, and participants can enjoy a Lowest Price Guarantee. Plus, free cancellation is available up to 2 days in advance, providing peace of mind for any unforeseen changes in plans.

A mobile ticket in English will be provided, making the booking process seamless for all participants.

Experience Overview

Discover the vibrant flavors of Peranakan cuisine through a hands-on private cooking class, where participants can explore traditional dishes blending Malay and Chinese influences. This immersive experience offers a unique opportunity to learn how to cook iconic Peranakan dishes like ngoh hiang spring rolls and Nyonya laksa.

The hands-on cooking session allows guests to engage directly with the ingredients and techniques, providing a deeper understanding of the culinary heritage. Vegetarian and gluten-free options are available to cater to different dietary preferences.

Located conveniently near Lavender MRT station, the private studio setting ensures a personalized and intimate culture. Get ready to explore the rich artistic and creative culture of Peranakan cuisine in a welcoming and interactive environment.

Additional Information

For those with specific dietary needs or requests, please remember to inform the host in advance to ensure a tailored experience during the private Peranakan cooking class. Exploring the cultural heritage of Peranakan cuisine, this class emphasizes traditional cooking methods and ingredient sourcing to create authentic dishes. The menu may vary slightly, but the host can accommodate special requests whenever possible. Plus, the private nature of the class allows for a more personalized experience, ideal for those looking to delve deeper into Peranakan culinary traditions. With a focus on both Malay and Chinese influences, you will gain insights into the unique blend of flavors that characterize Peranakan cuisine.

Cultural Heritage	Ingredient Sourcing
Rich blend of Malay and Chinese influences	Emphasis on authentic and fresh ingredients
Explore the artistic and creative culture	Traditional cooking methods for an authentic taste

Cancellation Policy

The cancellation policy for the private Peranakan cooking class allows for a full refund if the cancellation is made at least 2 days in advance of the scheduled start time. Here’s what you need to know:

Refund Process: Refunds are processed promptly after a qualifying cancellation.
Cut-off Time: Cancellations must be made a minimum of 2 full days before the class begins.
Last Minute Cancellations: Unfortunately, refunds can’t be provided for cancellations made within 2 days of the scheduled start time.
Local Time Zone: Keep in mind that the cut-off times are based on the local time zone to ensure clarity and fairness for all participants.

Understanding the cancellation policy is essential to ensure a smooth booking process and a delightful cooking experience.

Event Details

To fully immerse in the private Peranakan cooking class experience, you will engage in hands-on preparation of 2-3 traditional Peranakan dishes in a private cooking studio. This interactive session allows for a deeper understanding of Peranakan culinary traditions through direct participation in the cooking process. Here is a glimpse of what participants can expect during the event:

Event Details	Highlights
Hands-on Cooking	Learn cooking techniques firsthand
Cultural Exploration	Discover the rich heritage behind each dish
Private Setting	Enjoy a personalized experience
Professional Guidance	Receive expert instruction throughout
Culinary Creativity	Unleash your inner chef and experiment

This dynamic environment fosters both culinary creativity and cultural exploration, making it a memorable and enriching experience for all participants.

What To Expect

Upon entering the private Peranakan cooking class, you will be greeted with the inviting aromas of traditional Peranakan spices and the promise of a hands-on culinary adventure. Here’s what to expect:

Hands-On Experience: Attendees will actively participate in preparing 2-3 traditional Peranakan dishes under the guidance of expert instructors.
Cultural Immersion: Enjoy the rich cultural heritage of Peranakan cuisine, learning about the unique blend of Malay and Chinese flavors.
Private Cooking Studio: Enjoy the intimate setting of a private studio, allowing for personalized attention and a comfortable learning environment.
Artistic Exploration: Explore the artistic and creative aspects of Peranakan culinary traditions, gaining insights into the intricate techniques and vibrant flavors of Nyonya food.

Directions

Navigating to the private Peranakan cooking class is a breeze with its convenient location near Lavender MRT station. Once you arrive, you’ll step into a culinary world influenced by rich cultural traditions.

The cooking techniques you’ll learn are a fusion of Malay and Chinese practices, reflecting the unique Peranakan culinary style. The class offers a hands-on experience where you’ll explore the art of preparing traditional dishes like ngoh hiang spring rolls and Nyonya laksa.

As you explore these cooking techniques, you’ll gain insights into the cultural influences that have shaped Peranakan cuisine over generations. Enjoy this private cooking studio, where you’ll not only learn to cook but also appreciate the artistic and creative aspects of Peranakan food.

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Common questions

Can Children Participate in the Cooking Class?

Children are welcome to participate in the cooking class. The activity is child-friendly, offering hands-on experience in cooking techniques. Parental supervision is required. It’s a great opportunity for kids to learn about Peranakan cuisine while having fun.

Are Alcoholic Beverages Served During the Cooking Class?

Alcoholic beverages are not served during the cooking class. The policy prohibits their consumption. Young participants are welcome to join, as the focus is on learning to prepare traditional Peranakan dishes in a private studio setting.

Is the Cooking Studio Air-Conditioned?

Yes, the cooking studio is air-conditioned, providing a comfortable environment for guests. The temperature control and ventilation system enhance the cooking ambiance. Participants can enjoy a pleasant experience while learning to prepare delicious Peranakan dishes.

Are There Parking Facilities Available Near the Studio?

Parking facilities are not available near the studio. Children can participate in the cooking class, getting hands-on experience with Peranakan cuisine. The class offers a blend of Malay and Chinese flavors, including dishes like ngoh hiang spring rolls and Nyonya laksa.

Can Participants Bring Home Leftovers From the Dishes They Prepare?

Participants in the Peranakan cooking class can enjoy takeaway options of the dishes they prepare. Recipe sharing adds to the culinary experience. Food safety measures are observed to ensure a hygienic and enjoyable learning environment.

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Last Words

Set out on a culinary adventure with a Private Peranakan Cooking Class near Lavender MRT. Learn traditional techniques, create authentic dishes, and learn about the rich cultural fusion of Malay and Chinese flavors.

With options for various dietary preferences, this hands-on experience promises a feast for the senses and a glimpse into the vibrant heritage of Peranakan cuisine.

Book your spot now and get ready to savor the essence of Peranakan culinary arts in a fun and interactive setting.