1 ubud small group cooking class with lunch and market tour mar Ubud Small-Group Cooking Class With Lunch and Market Tour (Mar )
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Ubud Small-Group Cooking Class With Lunch and Market Tour (Mar )

In a world where the culinary scene is often overshadowed by trends and fads, the Ubud Small-Group Cooking Class With Lunch and Market Tour offers a refreshing dive into the timeless art of Balinese cuisine.

As participants step into the vibrant market and engage with fresh ingredients, the stage is set for a journey that goes beyond mere cooking.

With an expert guide leading the way, each dish becomes a story waiting to be told, a memory waiting to be savored.

The promise of uncovering the secrets behind Balinese culinary traditions beckons, promising a blend of flavors and culture that lingers long after the last bite.

Key Points

Ubud Small-Group Cooking Class With Lunch and Market Tour (Mar ) - Key Points

  • Engage in a market tour for fresh ingredients.
  • Learn Balinese cuisine from a professional chef.
  • Hands-on cooking experience covering various dishes.
  • Enjoy a delicious lunch prepared during the class.

Experience Details

Set out on an immersive culinary journey led by a professional chef during the Ubud Cooking Class and Market Tour.

This experience includes a fascinating market tour where participants learn about herbs, spices, and ingredients crucial in traditional Balinese cuisine.

The hands-on approach extends to menu preparation, covering appetizers, entrees, side dishes, and dessert.

As a memento, guests receive an instructional booklet to take home after enjoying a delightful lunch prepared during the class.

The market tour not only provides insight into local ingredients but also offers a unique opportunity to understand the essence of Balinese cooking techniques.

The combination of practical learning and exploration makes this culinary experience both educational and unforgettable.

Cancellation Policy

Ubud Small-Group Cooking Class With Lunch and Market Tour (Mar ) - Cancellation Policy

Guests can receive a full refund if they cancel their Ubud Cooking Class and Market Tour reservation at least 24 hours before the scheduled start time. When considering the cancellation policy for this experience, it’s essential to keep the following booking terms in mind:

  1. Refund Policy: Full refund available for cancellations made 24 hours in advance.
  2. Cut-off Times: Changes within 24 hours of the start time aren’t accepted.
  3. Local Time Basis: All cut-off times are based on local time.
  4. Minimum Travelers: Refund issued if the minimum number of travelers required for the tour isn’t met.

Understanding these policies can help guests navigate any changes or cancellations effectively while ensuring a smooth booking experience.

Reviews and Feedback

Discover a multitude of perspectives and insights from 57 reviews on Viator and Tripadvisor regarding the Ubud Cooking Class and Market Tour.

Customers expressed high satisfaction with the culinary expertise displayed during the experience. Many praised the professional chef-led instruction, highlighting the use of fresh local ingredients and the delicious flavors of the Balinese dishes prepared. Ratings ranged from 1 to 5 stars, with the majority of reviews reflecting positively on the overall experience.

Guests appreciated the opportunity to learn about herbs, spices, and menu preparation, making particular note of the interactive market tour. The host’s responsiveness to feedback and expressions of gratitude further contributed to the positive reviews, showcasing a commitment to customer satisfaction.

Additional Information

Learn more about the Ubud Cooking Class and Market Tour by exploring additional information provided, including traveler photos, contact details for inquiries, and the product code for booking.

  1. Traveler Photos: Experience the class through the lens of fellow travelers with captivating photos documenting the culinary journey.

  2. Contact Inquiries: Have questions or need more details? Reach out to the Viator Help Center for prompt assistance regarding the cooking class and market tour.

  3. Product Code: Use product code 167700P1 when booking to ensure your reservation for this immersive culinary experience in Ubud.

  4. Pricing Information: Starting at £40.34, this small-group cooking class with lunch and market tour offers exceptional value for foodies seeking an authentic Balinese culinary adventure.

Miscellaneous

Explore the array of additional features and services available for the Ubud Cooking Class and Market Tour to enhance your culinary experience in Bali.

Traveler photos can be viewed to get a glimpse of the cooking class ambiance and dishes prepared.

If you have any questions or need assistance, direct your inquiries to the Viator Help Center for prompt responses.

While no specific details are provided on the traveler photos, the option to view more images adds to the overall experience.

Take advantage of this opportunity to see firsthand the highlights of the cooking class and market tour through the lens of fellow travelers.

Common questions

What Types of Dishes Are Typically Included in the Menu for the Cooking Class?

When attending a cooking class, participants can expect a diverse menu featuring traditional Indonesian dishes prepared by a professional chef. Vegetarian options are also available, catering to a range of dietary preferences for a well-rounded culinary experience.

Are There Any Dietary Restrictions or Preferences That Can Be Accommodated During the Cooking Class?

The cooking class accommodates special diets and dietary restrictions. Guests can inform the chef in advance to ensure a personalized experience. Allergies and preferences are considered to make the culinary journey enjoyable for everyone.

Is There a Limit to the Number of Participants in Each Cooking Class Session?

The class size for the cooking session is limited to ensure personalized attention. Reservations are recommended due to popular demand. This setup fosters an interactive learning environment where each participant can fully engage in the culinary experience.

Can Participants Take Home Any Leftovers From the Cooking Class?

Participants cannot take home any leftovers from the cooking class. The leftovers policy does not allow for take-home options. The focus is on creating and enjoying fresh, authentic dishes during the experience.

Are There Any Recommended Attire or Items to Bring for the Cooking Class and Market Tour?

When preparing for the cooking class and market tour, participants are encouraged to wear comfortable attire and closed-toe shoes. They will learn various cooking techniques, making it beneficial to bring a curious mind and a hearty appetite.

Last Words

Indulge in the flavors of Bali with this immersive cooking class in Ubud.

From exploring the local market to hands-on cooking and a delicious meal, this experience offers a taste of authentic Balinese cuisine.

With round-trip transfers and a take-home recipe booklet included, this culinary journey provides a memorable and educational insight into the vibrant food culture of Bali.

Don’t miss out on this opportunity to savor the rich tapestry of Balinese culinary traditions.