Crete: Cooking Class, Meal & Olive Oil Tasting at a Mill

Set out on a culinary journey in Crete with a hands-on cooking class, savory meal, and olive oil tasting at a charming mill. In just 5 hours, savor traditional Cretan cuisine as you whip up 5 dishes, enjoy a full lunch with local wine, and explore the secrets of authentic olive oil production. Limited to 8 participants for an intimate experience, you’ll explore olive groves, meet locals, and marvel at picturesque villages. With convenient pickups from Malia, Heraklion, and Hersonissos, make sure to bring comfortable shoes and a camera for this culinary adventure. Get set for a feast for the senses!

Key Points

• Explore olive groves and mills in Crete.
• Hands-on cooking class with 5 traditional Cretan dishes.
• Enjoy a full lunch with local wine.
• Limited to 8 participants for an intimate experience.
• Convenient pickups from Malia, Heraklion, and Hersonissos.

Activity Details

Discover the exciting Activity Details of the Crete Cooking Class and Olive Oil Tasting experience, where participants can enjoy Cretan cuisine and culture in a small group setting. Priced from $119.57 per person, this 5-hour experience offers a language choice of English or Greek and is limited to 8 participants.

Pickup locations include Malia, Crete; Heraklion; Hersonissos, Crete, with drop-off locations at Heraklion, Crete; Malia, Crete; Hersonissos.

The itinerary includes a visit to an olive grove and olive mill, a cooking class in a traditional village near Acharnes, and concludes with a meal accompanied by homemade wine.

This immersive experience is perfect for those looking to learn Cretan cooking techniques firsthand and savor the flavors of authentic Cretan cuisine.

Inclusions

Enjoy the Crete Cooking Class and Olive Oil Tasting experience with a range of inclusions that elevate your culinary journey on the island. The package includes transport in an air-conditioned vehicle, pick-up and drop-off from specified locations, experienced vehicle and tour guides, a tour of an olive grove and olive mill, olive oil tasting, a cooking lesson where you’ll prepare 5 traditional dishes, a full lunch served with wine and water, liability insurance, taxes, VAT, and entrance fees. Plus, you’ll enjoy the experience, have fun, relax, and cover personal expenses. This comprehensive list ensures that every aspect of your culinary adventure in Crete is taken care of.

Inclusions	Details
Transport	Air-conditioned vehicle
Guides	Experienced and knowledgeable
Tour	Olive grove and mill exploration
Culinary Experience	Cooking lesson with 5 dishes

Itinerary

The itinerary for the Crete Cooking Class and Olive Oil Tasting excursion begins with pickups from designated locations. Guests are collected from specific locations in Malia, Crete; Heraklion; and Hersonissos, Crete.

The tour continues with a visit to an olive grove and mill. Explore the beautiful olive groves and witness the olive oil production process at a local mill.

Next, participants engage in a hands-on cooking class in a traditional village near Acharnes. During the class, you’ll prepare five traditional Cretan dishes.

The excursion concludes with a delightful meal accompanied by homemade wine. Savor the dishes you’ve prepared in the charming village setting near Acharnes.

Highlights

As guests explore the olive groves and witness the olive oil production process at a local mill, they’ve the opportunity to learn about the rich history of Crete’s olive oil culture. Cooking alongside experienced Cretan chefs allows participants to explore the secrets of traditional Cretan cuisine, mastering the art of creating five authentic dishes.

Meeting locals and dining in the midst of nature provides a unique cultural experience, immersing visitors in the warm hospitality of Crete. Exploring picturesque villages offers a glimpse into the island’s charming heritage, while visiting an olive mill allows for a firsthand taste of authentic Cretan olive oil, known for its exceptional quality and flavor.

This hands-on encounter with Greek cuisine promises a memorable and educational journey through Crete’s culinary traditions.

Important Information

Guests are encouraged to bring along essential items like comfortable shoes, sunglasses, a sun hat, a camera, sunscreen, water, and a jacket for the Crete Cooking Class and Olive Oil Tasting experience. It’s important to be prepared for a day filled with culinary adventures and outdoor exploration.

Here are three key items to remember:

1. Comfortable Shoes: You’ll be walking through olive groves and exploring a traditional village, so comfortable footwear is a must.

2. Sunscreen: Protect your skin from the Mediterranean sun while enjoying the outdoor activities.

3. Camera: Capture memorable moments as you learn to cook like a Cretan and taste authentic olive oil.

Price & Duration

Before embarking on the Crete Cooking Class and Olive Oil Tasting experience, understanding the pricing and duration of this culinary adventure is key. Priced from $119.57 per person, this 5-hour activity offers a comprehensive exploration of Cretan cuisine. Participants will explore the world of olive oil production, enjoy a hands-on cooking class creating 5 traditional dishes, and savor a full lunch paired with local wine.

The duration allows for an immersive experience without feeling rushed, giving ample time to absorb the culinary knowledge and indulge in the flavors of Crete. With a balance of learning and enjoyment, the price and duration of this activity ensure a memorable and authentic taste of Cretan culture.

Group Size & Language

A limited number of participants, up to 8 individuals, can join the Crete Cooking Class and Olive Oil Tasting experience, offered in both English and Greek languages.

• Enjoy an intimate culinary experience with a small group size.
• Interact with the instructor in either English or Greek.
• Benefit from personalized attention and guidance during the activities.

Participants will have the opportunity to engage closely with the instructor and fellow participants, creating a welcoming and interactive atmosphere. This small group setting allows for a more hands-on and immersive experience, ensuring that everyone can actively participate and learn the art of Cretan cooking and olive oil tasting effectively.

Pickup & Drop-off Locations

Upon booking the Crete Cooking Class and Olive Oil Tasting experience, participants can expect convenient pickup and drop-off locations in Malia, Crete; Heraklion; and Hersonissos, Crete. The designated pickup points ensure easy access for guests staying in these areas, allowing for a seamless start and end to the culinary adventure.

In Malia, Crete, you will be picked up and dropped off at a location that suits their itinerary. Heraklion offers another convenient option for those exploring the city or its surroundings. Hersonissos, Crete, rounds out the trio of locations, providing flexibility for visitors staying in this vibrant area.

These carefully selected pickup and drop-off spots aim to enhance the overall experience by minimizing travel logistics and maximizing the time spent enjoying the activities.

Common questions

Can Dietary Restrictions Be Accommodated During the Cooking Class and Meal?

Yes, dietary restrictions can be accommodated during the cooking class and meal. The experienced cook and staff are happy to cater to various dietary needs. Guests should inform in advance for a seamless and enjoyable culinary experience.

Are Restroom Facilities Easily Accessible During the Tour?

Restroom facilities are easily accessible during the tour. Participants can find convenient facilities along the itinerary to ensure comfort throughout the experience. The tour organizers have taken care to provide accessible options for all guests’ needs.

Is There an Option for Vegetarian or Vegan Cooking During the Class?

For those with dietary preferences, vegetarian and vegan cooking options are available during the class. Participants can enjoy hands-on experience in creating traditional Cretan dishes tailored to their dietary needs, ensuring a delightful culinary experience.

Are There Opportunities to Purchase Local Products at the Olive Mill?

Yes, guests have opportunities to purchase local products at the olive mill. Whether seeking authentic olive oil or other Cretan goods, visitors can take a piece of the island’s flavors and traditions back home.

Is Transportation Available for Individuals With Mobility Challenges?

Transportation is available for individuals with mobility challenges. The tour provides an air-conditioned vehicle with experienced guides. Participants can enjoy the olive grove, cooking class, and meal with ease, ensuring a comfortable and inclusive experience for all.

Last Words

Indulge in a culinary adventure in Crete with a cooking class, meal, and olive oil tasting at a traditional mill. From hands-on cooking experiences to olive oil making demonstrations, this activity offers a unique insight into the rich gastronomic traditions of the region.

Enjoy the flavors of Cretan cuisine while creating unforgettable memories in the picturesque surroundings of a charming village. Book now to savor the authentic tastes of Crete and learn the secrets of Greek cooking.